Thanksgiving is upon us once again and we at Best Cookware team are thrilled to share a few must have kitchen cookware for your thanksgiving party meal. If you are hosting or you are going to share a potluck meal at family, these cookware pieces will be bring in more conversation, praise and best part about it is that it will be useful throughout the year!
This 12 pieces Cuisinart MultiClad Pro Stainless Steel set is one of the best selling cookware for three years in row. You will get all-clad and 18/10 stainless steel without the price tag of All-Clad brand.
Check out our review of Best Stainless Steel Cookware for detailed reviews and pros and cons of this stainless steel cookware set.
This Multiclad Pro Stainless Steel set… Continue reading
This Calphalon 10-pc. Tri-ply Copper Cookware Set is a part of Calphalon’s premium Tri-Ply Copper line, this brilliant stainless-steel and copper-accented cookware cooks beautifully and looks gorgeous. The pan’s exterior is crafted of copper–the superior metal for heat conduction–while a heavy-gauge aluminum core runs through its center. The combination of these two metals provides more exact control while cooking and excellent end results.
The interior is made of 18/10 stainless steel, which is nonreactive to acidic foods and offers a reflective surface that makes it easier to know when foods are completely cooked. This cookware has Calphalon’s patented stainless-steel Cool-V handles that stay cool to the touch on the stovetop and stainless-steel lids that fit snugly onto the pan for a tight seal. AllTri-Ply Copper cookware is oven-safe up to 450 degrees F and… Continue reading
We recommend 18/10 stainless cookware Stainless steel is actually an alloy of metals including steel, carbon, nickel and chromium combined. There are three type of stainless steel available.
1) 18/0: 18% chromium, 0% nickel, 82% other metals 2) 18/8: 18% chromium, 8 % nickel, 74% other metals 3) 18/10: 18% chromium, 10% nickel, 72% other metals
Steel is an alloy that combines various metals including iron, carbon and other metals. Stainless steel made from various metals to make final combination of material to be stronger, harder, greater resistance to corrosion and rust.
Chromium gives resistance to corrosion and rust and nickel gives its shine. Hence, many nickle free cookware will be not shinier. Many experts believe that 18/10 combination meaning… Continue reading
Stainless Steel is one of common type of cookware found in most home. Stainless steel is actually an alloy of metals including steel, carbon, nickel and chromium. Its gets its name because it does not stain and is because of its ability to resist dents and scratches. It does not react with acidic or alkaline food type. It is relatively cheaper but poor heat conductor. In order to overcome this quality choose stainless steel cookware that has copper or an aluminum core, so that food can be cooked evenly.
Because Stainless steel is… Continue reading